A good coffee is not enough, it has to be Magistral
The exact point of maturation of the fruit, the best selection of the grain that is harvested in Venezuela and an optimal toasting give us the perfect formula of a coffee with an aroma and magistral quality.
- Scientific Name: Coffea Arabica
- Denomination: Gourmet roasted and ground coffee
- Brand: Magistral
- Class: Roasted and ground coffee
- Made by Torrefactora Guri C.A
- Manufacturing location: Guatire, Bolivarian state of Miranda
- Content: 180g / 200g / 250g / 500g / 1Kg
- With gourmet certification from Corporación Venezolana de Café S.A.


- Scientific Name: Coffea Arabica
- Gourmet roasted coffee beans
- Brand: Magistral
- Class: Roasted coffee beans
- Made by Torrefactora Guri C.A
- Manufacturing location: Guatire, Bolivarian state of Miranda
- Content: 1Kg / 2Kg / 5Kg
- With gourmet certification from Corporación Venezolana de Café S.A.
TECHNICAL SPECIFICATIONS
Bean
#18 and #16
Washed 1 Grade A
Natural honey wash Grade A
Cup profile
Caramel notes with touches of red fruits and chocolate flavor.
Varieties
Typical Venezuelan
Bourbon
Yellow and red Caturra
Catuai
Cultivation Areas
Bocono, Trujillo State
Santa Cruz de Mora, Merida State.